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The Southern Gentleman - $36 per person
Vegetable Crudités
Fresh seasonal vegetables served with assorted dips.
Fruit & Cheese Display
Assorted cheeses on display with fresh fruit & crackers.
Duck Quesadillas
Duck, fresh chilies, herbs, and a blend of three cheeses inside a grilled tortilla. Served with fresh salsa and guacamole.
Spinach Artichoke Dip
A rich and creamy blend of three cheeses, fresh baby spinach and artichoke hearts. Served with in-house fried tortilla chips.
Country Ham Stuffed Mushrooms
Fresh mushrooms filled with a cornbread country ham stuffing, and served with a red wine ham hock reduction.
Tea Sandwiches
Assorted miniature ham, cucumber, pimento cheese, & turkey sandwiches.
The Ocean Isle - $44 per person
Shrimp Cocktail
Spicy steamed shrimp served with our homemade cocktail sauce
Chilled Oysters
Raw chilled oysters served with our homemade cocktail sauce, lemons, and hot sauce.
Vegetable Crudités
Fresh seasonal vegetables served with assorted dips.
Crab Dip
An Isles signature dish, a rich and creamy blend of three cheeses, fresh herbs, and lump crab meat. Served with garlic-herb toast points
Chicken Tenders
Buttermilk marinated chicken, hand breaded in seasonal flour and deep-fried. Served with homemade honey mustard and ranch dipping sauces.
Bacon Wrapped Scallops
Tender bay scallops, wrapped in Applewood smoked bacon and served with lobster cream sauce.
Fruit & Cheese Display
Assorted cheeses on display with fresh fruit and crackers.
Coconut Fried Shrimp
Shrimp coated in buttermilk and coconut flakes and served with sweet chili dipping sauce.
Tea Sandwiches
Assorted miniature ham, cucumber, pimento cheese, & turkey sandwiches
The Isles - $53 per person
Crab Dip
An Isles signature dish, a rich and creamy blend of three cheeses, fresh herbs, and lump crab meat. Served with garlic-herb toast points.
Bacon Wrapped Scallops
Tender bay scallops wrapped in Applewood smoked bacon. Served with a lobster cream sauce.
Chicken Tenders
Buttermilk marinated chicken hand breaded in seasonal flour and deep-fried. Served with homemade honey mustard and ranch dipping sauces.
Shrimp Cocktail
Spicy steamed shrimp served with our homemade cocktail sauce.
Vegetable Crudités
Fresh seasonal vegetables served with assorted dips.
Coconut Fried Shrimp
Shrimp coated in buttermilk and coconut flakes and served with sweet chili dipping sauce.
Fruit Display & Cheese Display
Assorted cheeses served with fresh fruit & crackers.
Mini Crab Cake
The Isles signature crab cake served with pickled succotash.
Spinach Artichoke Dip
A rich and creamy blend of three cheeses, fresh baby spinach, and artichoke hearts. Served with in-house fried tortilla chips.
*Please allow for a 20% gratuity & 7.75% sales tax / Prices Subject to change*
All Heavy Hors D'oeuvres packages include unlimited soda & iced tea (Coffee & Hot Tea station available for $2/person)